Sustainable Farming Award
The Sustainable Farming Award recognises the whole picture of a farm's environmental and welfare performance, not a single project. The judges looked at the end to end model at Spains Hall: arable crops grown on the farm, grain milled on site using solar generated electricity, pigs fed on the home grown feed, manure returned to the land, and pork sent to nearby abattoirs and into Procter's Sausages.
For a fourth generation family farm to win a national sustainable farming award in 2024 is a fair signal that the model works at scale and in current conditions, not just in principle. The award has shaped how the business talks about itself to customers and how it plans the next few years.